Today, the National Park Service donated 1,700 pounds of venison to DC Central Kitchen. The meat will be used in the thousands of meals that DC Central Kitchen (DCCK) prepares daily for nonprofit partners, including shelters and transitional housing agencies serving the homeless. The donation is a result of Rock Creek Park’s deer reduction actions. The park has met its objective of removing 55 deer, which concludes the operations for the winter 2014/2015 window of action. https://www.nps.gov/rocr/learn/news/rock-creek-park-donates-1700-pounds-of-venison-to-dc-central-kitchen.htm